Sunday, May 2, 2010

Banana cake recipe

Banana cake can prepare at home without cream. It is very delicious cake. It is easy to cook. Banana cake served with tea or coffee.
Ingredients: multi-purpose flour, sugar, eggs, oil, baking powder
INGREDIENTS:
2 cups multi-purpose flour (madia)
1cup cooking oil
2 bananas

1 egg
1½tsp baking powder
1 cup sugar
A pinch of salt
1 tbsp walnut (optional)
METHOD:
Take a pot, pour sugar, egg, salt; oil beat them with hand blander nicely.mix mashed banana also. Now put flour and baking powder gradually make sure batter become smooth.grase a oven tray with oil and flour. Then put batter into the tray. Preheat oven then keep a tray in oven. Bake it 30 minutes until skewer comes out clean when inserted. If cake cooked switch off oven leave it 10 minutes for cool. Cake is ready.
Garnish the cake with walnut. Cut the cake into pieces and serve it tea or coffee.

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